You are welcome to show up the day of the event without pre-registration, but we might not have a lunch for you...so pre-registration is highly recommended!
The Organic Broccoli Project is led by Dr. Jeanine Davis with NC State University and funded by the Organic Farming Research Foundation. This workshop is being done in cooperation with Carolina Farm Stewardship Association.
Carolina Farm Stewardship Association is developing enterprise budgets for organic vegetable commodity crops. Crops include 1) Broccoli, 2) Summer Squash, 3) Tomatoes, 4) Cabbage, 5) Watermelon, 6) Irish Potatoes, 7) Sweet Potatoes, 8) Greens, 9) Leaf Lettuce, 10) Cucumbers